Teriyaki Time Menu
Teriyaki Time menu gallery
Choose your favorite dish
All Day - Combination
Tender chicken strips and savory beef slices glazed in a rich sauce, served together for a hearty and satisfying meal.
Sliced beef and pork served together, typically includes a savory sauce to complement both meats.
Chicken, three pieces gyoza, and egg roll.
Tender short ribs and chicken, typically served with a side of rice, showcasing a blend of Asian flavors.
Tender short ribs paired with crispy chicken katsu, typically accompanied by a savory dipping sauce.
Eight pieces.
Chicken breast and five piece gyoza. Served with steamed rice and salad.
Served with steamed rice and salad.
Chicken teriyaki, three piece shrimp tempura, three piece gyoza, rice, salad.
Five pieces.
Hawaiian teriyaki chicken and beef, typically includes rice and a mix of vegetables.
Short Rib and five piece shrimp katsu. Served with steamed rice and salad.
Chicken Katsu is prepared by pounding chicken thin, coating it in flour, egg, and panko, then frying until golden. Accompanied by five pieces of gyoza, typically filled with chicken and vegetables.
Crispy breaded chicken cutlets paired with tender beef slices, served with steamed white rice and accompanied by dipping sauces.
Eight pieces.
Chicken breast and eight piece shrimp. Served with steamed rice and salad.
Served with steamed rice and salad.
Served with steamed rice and salad.
Breaded and deep-fried chicken cutlet paired with five pieces of panko-breaded shrimp, typically served with rice and a cabbage salad.
Teriyaki chicken paired with sweet and sour chicken balls, typically featuring fried chicken, bell peppers, onions, and pineapple in a sweet and sour sauce.
Chicken teriyaki with deep-fried shrimp katsu (5 pieces), typically served with steamed rice and salad.
Battered chicken pieces tossed in a sweet and spicy sauce, paired with grilled chicken glazed in teriyaki sauce.
All Day - Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Stir-fried rice combined with diced tofu, peas, and carrots, seasoned with soy sauce and sesame oil.
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
Savory fried rice tossed with fresh garden vegetables.
Stir-fried rice with tender chicken breast, peas, carrots, and egg, typically seasoned with soy sauce.
combination of chicken, beef, and shrimp fried rice.
All Day - Stir Fried
Sliced pork stir-fried with a variety of vegetables, typically seasoned with a blend of Asian sauces.
Beef stir-fried with a selection of vegetables, typically includes onions, bell peppers, and broccoli, in a savory sauce.
Shrimp stir-fried with a medley of vegetables, typically includes bell peppers, onions, and carrots.
Assorted vegetables stir-fried with a savory sauce, typically including ingredients such as broccoli, carrots, and mushrooms.
Tofu stir-fried with a medley of vegetables, often including carrots, cabbage, and mushrooms, seasoned with a blend of traditional Asian sauces.
Chicken breast stir-fried with a mix of vegetables, typically includes onions, bell peppers, and a savory sauce.
Chicken stir-fried with a medley of vegetables, typically including carrots, onions, and bell peppers, in a savory sauce.
All Day - Salads
Freshly tossed greens with seasoned chicken, and crisp veggies
Breaded chicken cutlet served atop a bed of mixed greens, typically includes cucumber, tomato, and a unique house dressing.
Grilled chicken breast served atop a mix of fresh greens, typically dressed in a light, dressing.
Tofu salad typically includes fresh greens and cubes of tofu, dressed with a light dressing, garnished with herbs and possibly a sprinkle of nuts or seeds.
All Day - Side Orders
A side portion of chicken, typically marinated and cooked to enhance its natural flavors.
Tender pork slices seasoned with savory spices, garnished with fresh green onions and sesame seeds.
Ten pieces of pan-fried dumplings filled with a mix of pork and vegetables, served with a seasoned dipping sauce.
Homemade teriyaki sauce, crafted with a blend of soy sauce, sugar, and rice wine, often enhanced with unique spices.
Two pieces of egg rolls filled with pork and assorted vegetables, typically wrapped and deep-fried.
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Cod.
Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
Fluffy, steamed white rice, perfect for complementing any main dish.
Fermented napa cabbage with a spicy chili pepper paste, garnished with green onions and garlic.
Crispy wontons filled with a creamy mixture of crab and cream cheese, served in a portion of seven pieces.
Simply prepared brown rice, offering a nutty flavor and a chewy texture.
Fresh mixed greens with seasonal vegetables
Four pieces of shrimp, coated in a light batter and deep-fried, typically accompanied by a dipping sauce.
Marinated beef, typically includes a blend of Asian spices and sauces, prepared to complement your meal.
4 pieces shrimp
A 12oz serving of our homemade hot sauce, crafted with a blend of spices and chili peppers, offering a robust and spicy addition to any dish.
A 12oz serving of our homemade dressing, typically crafted from a blend of traditional Asian ingredients to complement any side dish.
All Day - Teriyaki
Pork, typically marinated, then grilled or pan-seared with a soy-based, sweet teriyaki sauce.
Tender slices of beef glazed with a savory teriyaki sauce.
Marinated beef short ribs, grilled and glazed with a sweet teriyaki sauce.
Tender tofu cubes drizzled with rich teriyaki sauce, garnished with sesame seeds and chopped green onions.
Grilled salmon fillet glazed with teriyaki sauce, served with a side of steamed rice and lime wedges.
Grilled steak, typically marinated in a sweet and savory teriyaki sauce, often accompanied by sautéed vegetables.
Grilled chicken glazed with teriyaki sauce, served with steamed white rice and a side of mixed vegetable salad.
Spicy.
Grilled chicken breast, marinated and glazed in a sweet teriyaki sauce, typically includes a hint of ginger and garlic.
Mackerel.
Served with steamed rice and salad.
Tender chicken pieces in a spicy teriyaki sauce, served with two portions of steamed white rice.
Served with steamed rice and salad.
Served with steamed rice and salad.
Served with steamed rice and salad.
Served with steamed rice and salad.
3 skewers. (12 pieces)
All Day - Bento Time
Eight pieces California rolls, three pieces gyoza, chicken, salad, mixed tempura, and miso soup.
Chicken bento typically includes marinated and grilled chicken, accompanied by rice, a selection of sushi rolls, vegetables, and a side of miso soup.
Marinated beef typically served with a selection of sushi rolls, tempura, steamed rice, fresh salad, and miso soup.
All Day - Yakisoba
Tender chicken strips, stir-fried with yakisoba noodles, crisp cabbage, carrots, onions, and sesame seeds in a savory soy-based sauce.
Tender pork slices stir-fried with yakisoba noodles, crisp broccoli, cabbage, carrots, and onions, garnished with sesame seeds.
Tender beef strips, stir-fried with yakisoba noodles, crisp broccoli, shredded carrots, and cabbage, topped with sesame seeds.
Succulent Shrimp Tossed with Traditional Japanese Stir-fried Noodles
Savory soba noodles with a colorful mix of stir-fried vegetables.
Stir-fried noodles with tofu, broccoli, cabbage, carrots, and sesame seeds.
Stir-fried yakisoba noodles with chicken breast and a selection of vegetables such as cabbage, zucchini, mushroom, carrot, broccoli, onion, and bell peppers.
Stir-fried egg noodles with chicken, beef, shrimp, and assorted vegetables like cabbage and onions, tossed in Japanese yakisoba sauce.
All Day - House Special
Tender beef strips stir-fried with green onions, dried red chilies, and a savory sauce.
Crispy breaded chicken cutlets served with two portions of steamed white rice.
Tender chicken simmered in a rich, aromatic curry sauce, typically includes a blend of spices and herbs unique to this house special.
Tender chicken pieces served over a bed of steamed rice, typically includes a mix of vegetables and a special house sauce.
Stir-fried beef and broccoli, typically includes carrots and a savory brown sauce.
Shrimp sautéed with broccoli, typically includes a blend of spices and vegetables in a savory house special sauce.
Marinated chicken breast and broccoli, stir-fried and typically includes a savory brown sauce.
Marinated chicken breast and broccoli stir-fried, typically includes a savory white sauce.
Tofu stir-fried with broccoli in a savory brown sauce, typically includes a blend of garlic and ginger for added flavor.
Thinly sliced beef marinated in a sweet soy sauce, typically includes onions and mushrooms, garnished with sesame seeds and green onions.
Tender chicken stir-fried with zucchini, bell peppers, carrots, and dried chilies, garnished with sesame seeds and green onions.
Crispy chicken pieces in a tangy, sweet, and spicy sauce, garnished with sesame seeds, chopped green onions, and dried red chilies. Served with white rice.
Three pieces shrimp and vegetable.
8pcs wings. served with steamed rice.
Marinated chicken stir-fried with onions and scallions, served in a savory brown sauce, typically includes deep-fried crispy rice noodles.
10 pieces.
Battered chicken balls served in a classic sweet and sour sauce, typically includes pineapple, bell peppers, and onions.
Three pieces of cod, lightly battered and fried, served with fries. Typically includes tartar sauce and a slice of lemon.
Eight piece shrimp tempura, rice, and salad.
From a reviewer’s perspective, Teriyaki Time at 14419 Greenwood Ave N B offers a menu that balances classic Japanese-American comfort foods with generous portion options, all presented in a straightforward and approachable way. The All Day Combination selections, including Chicken & Beef Combo, Beef & Pork Combo, Super Combo, Short Rib & Chicken Combo, and Short Rib & Chicken Katsu Combo, promise hearty variety for diners who want multiple proteins on one plate. The Fried Rice options, such as Chicken Fried Rice, Tofu Fried Rice, Shrimp Fried Rice, Beef Fried Rice, and Vegetable Fried Rice, pair perfectly with the mains, while the Stir Fried dishes like Pork Stir Fried, Beef Stir Fried, Shrimp Stir Fried, Vegetable Stir Fried, and Tofu Stir Fried showcase the kitchen’s skill at tossing ingredients with balanced sauces. Lighter fare is also available, with All Day Salads including Chicken Salad, Chicken Katsu Salad, Chicken Breast Salad, and Tofu Salad, catering to those seeking freshness or a smaller meal. Complementary Side Orders-such as Side of Chicken, Side of Pork, Gyoza (10pcs), 12oz Homemade Teriyaki Sauce, and 2 Piece Pork & Vegi Egg Rolls-round out the menu for sharing or customizing plates. The Teriyaki section, featuring Pork Teriyaki, Beef Teriyaki, Beef Short Rib Teriyaki, Tofu Teriyaki, and Salmon Teriyaki, emphasizes the restaurant’s signature flavors, while Bento Time options like Chicken Katsu Bento, Super Bento, Chicken Bento, and Beef Bento make for satisfying, compartmentalized meals. For noodle lovers, the Yakisoba offerings-Chicken Yakisoba, Pork Yakisoba, Beef Yakisoba, Shrimp Yakisoba, and Vegetable Yakisoba-deliver flavorful stir-fried noodles with ample toppings. Finally, the House Specials such as Mongolian Beef Special, Chicken Katsu Special, Chicken Curry Special, Chicken Bowl Special, and Broccoli Beef Special highlight the restaurant’s ability to provide distinctive, crowd-pleasing entrees. Overall, Teriyaki Time’s menu impresses with both variety and familiarity, appealing to diners seeking classic Japanese-inspired dishes in generous portions without breaking the bank.